Madhuram's EgglessCooking.com | Eggless Recipes | Egg Free Baking

I don’t know whether I can call this dish a bun, but it was inspired by Shilpa’s Spicy Stuffed Potato Buns. Maybe we can also name it as Stuffed Pizza, Indian Style. It’s very simple to make and is delicious. I wanted to try Shilpa’s recipe, but I doubted whether I could handle the yeast action and stickiness. I know I have to take a daring step to bake breads and buns. But I’m gonna postpone it for later. Suddenly an idea flashed, why not try baking it using refrigerated pizza dough. Last week I got two of those, one of which I used for the Twirly Whirly Pizza. I had another recipe in mind for the 2nd packet, but I wanted to try this one.   Read the rest of this entry »

Since I’m also new to baking, I want to try very simple recipes only. This is one such cookie recipe. So if I can do it, anybody can do it. I’m stressing this point because I know how I used to think that “baking” and “difficult” were synonyms. So don’t hesitate to bake, just start with this recipe. You need not prepare a big shopping list to get the ingredients. Your pantry is not complete without these basic items. There is no creaming of butter and sugar, you don’t need any electric mixer. It’s as easy as kneading dough for rotis. Click here for the recipe. Read the rest of this entry »

This recipe comes from Sunita, who is yet another inspiration for me. I think she is an “Ace of Pastries”. The coriander rosti is both simple and delicious. You can find her recipe here.

When I first came across this recipe I thought she had skipped some of the ingredients, so ignored it and went further. I went back once again and checked the comments section to see if I could gather some information. Then only I was assured that the recipe really required only 3 ingredients. Baking can’t get any simple! Read the rest of this entry »