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Author Topic: Yogurt with rice flour  (Read 455 times)
mystyle
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« on: January 28, 2010, 01:12:41 AM »

Take two cup of rice flour add yogurt to make a Dough with required amount of sugar and add butter. Bake it for 15 mins in 115deg Celsius.Serve it before it gets cool.
Yummy....You can just beat it taste.You can't stop eating eat.
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Madhuram
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« Reply #1 on: January 30, 2010, 05:27:57 PM »

That's something I have never heard before.  But how much sugar?  Should be baked in a cake pan?
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mystyle
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« Reply #2 on: February 01, 2010, 02:31:32 AM »

It depends on your taste of sugar. If you like the sweet taste than have a break, add like you want. I mean it will be better if you add 2 cups of rice flour than I suggest you to add 4-5 tea spoon of sugar.
Regards,
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Madhuram
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« Reply #3 on: February 02, 2010, 08:44:23 AM »

Thanks. I'll try it one of these days.  We actually prepare a savory food dish with this combination (& chillies) but haven't tried a sweet one so far.
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KassandraCarissaMurray
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« Reply #4 on: March 02, 2010, 11:09:58 PM »

Thanks. I'll try it one of these days. 
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CristinaEvelinRoberts
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« Reply #5 on: March 06, 2010, 03:11:27 AM »

Thanx for the recipe!
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cookpiper
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« Reply #6 on: July 07, 2010, 02:42:32 AM »

hmmm sounds yummy. Not bad if I'm gonna try it. I'll ask my niece to help me on this as she likes to experiment new menu to cook.  Cheesy
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