Raspberry Lemonade Recipe | #ratingval# from #reviews# reviews | |
Prep time: 05 Mins
Cook time: 05 Mins
Yields: 4-5 Servings
Raspberry season is almost around the corner. Make your annual trip to your favorite "pick-your-own" farms, bring the berries home and prepare this vibrant and refreshing lemonade with your kids and see it becoming your family's summer tradition.
- 2 Cups Frozen Or Fresh Raspberries
- 1 Big Lemon Juice
- 5 Cups Water
- 1/2 Cup Sugar
- If using frozen raspberries, thaw them as per the instructions in the package.
- Blend it using approximately 2 cups of water.
- Strain the raspberry juice using a fine sieve repeatedly to get rid of the seeds. (that's what it's called right?)
- In order to dissolve the sugar, I added the sugar, lemon juice and a little bit of the raspberry juice in a blender and blended it thoroughly. To this add the remaining 3 cups of water, raspberry puree and mix it well. That's it, Raspberry Lemonade is ready now. Serve it in a glass with ice cubes and garnish it with mint leaves.
- Alternatively you can also pour the lemonade in ice pop moulds and freeze it, for a cool Popsicle. My son loved this version.
- And this will be a lovely treat for summer. Enjoy!