Wednesday, February 18th, 2009 Posted in Idli/Dosa/Adai, Light Meals/Tiffin, Vegan Main Dishes | 31 Comments »

Paper thin savory crepes made with cracked wheat and moong dal.
Read more..Sunday, August 31st, 2008 Posted in Breakfast, Food Blog Events, From Other Blogs, Idli/Dosa/Adai, Light Meals/Tiffin, Vegan Main Dishes, Your Recipe Rocks | 9 Comments »

A simple and healthy recipe to prepare dosas using cracked wheat instead of rice.
Read more..Tuesday, July 22nd, 2008 Posted in Breakfast, From Other Blogs, Idli/Dosa/Adai, Light Meals/Tiffin, Your Recipe Rocks | 17 Comments »

A simple recipe to make idlis using cracked wheat.
Read more..Friday, June 13th, 2008 Posted in Mexican Cooking, Soups, Vegan Main Dishes | 24 Comments »

A very easy and heart healthy recipe to prepare vegetarian version of the ever famous chili, using bulgur wheat and canned pumpkin pure.
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