Tuesday, June 17th, 2008 Posted in Italian Cooking, Soups, Vegan Soups | 26 Comments »

A very easy and healthy recipe to prepare soup using either cannellini beans or any other white beans.
Read more..Friday, June 13th, 2008 Posted in Mexican Cooking, Soups, Vegan Main Dishes | 24 Comments »

A very easy and heart healthy recipe to prepare vegetarian version of the ever famous chili, using bulgur wheat and canned pumpkin pure.
Read more..Monday, June 9th, 2008 Posted in Food Blog Events, Italian Cooking, Pizzas | 38 Comments »

Easy to prepare vegetarian stromboli using refrigerated pizza dough, asparagus and yellow pepper
Read more..Thursday, May 15th, 2008 Posted in Soups, Vegan Soups | 29 Comments »

I found this recipe in the “Good Housekeeping” magazine. This recipe was featured under Heart Smart Dinners and Healthy in a Hurry category. With 16gms protein, 13gms fiber, 0mg cholesterol and just 1gm saturated fat per serving, it’s definitely heart healthy. Added bonus, very tasty and easy to prepare too.
Read more..Saturday, May 10th, 2008 Posted in Food Blog Events, Mexican Cooking, Salt and Spicy | 24 Comments »

In Mexico these turnovers are also called Empanaditas. This is a Mexican Appetizer. I found this recipe in Better Homes and Gardens’ “Off the Shelf Baking” book. The original recipe did not have a vegetarian filling. So I decided to use black beans instead. Added benefit, more fiber and protein than the original version. My [...]
Read more..Sunday, May 4th, 2008 Posted in From Other Blogs, Light Meals/Tiffin, Your Recipe Rocks | 46 Comments »

Earlier this week my friend Smitha, left a comment in my blog saying that she tried the oven baked zucchini fries and it came out very well. Couple of weeks back she also mentioned that she tried the Easy Basundi for a party and it was a hit too. When I posted a recipe for [...]
Read more..Wednesday, April 23rd, 2008 Posted in Side Dish, Vegan Side Dishes | 21 Comments »

I love to create my own recipes. Since I’m a novice baker, I’m trying only other’s recipes for now. I just try to tweak it here and there. So for the time being my experiments are limited to Indian cooking only. That’s how I put together this recipe. May be some of you know this [...]
Read more..
Recent Comments