Eggless Bars/Brownies Eggless Breads Eggless Cakes/Cupcakes Eggless Cookies Eggless Muffins Submit Your Eggless Recipe
About Egg Substitutes Silken Tofu Recipes Flax Seed Meal Recipes Pureed Fruit Recipes Ener-G Recipes Vinegar Recipes Yogurt/Buttermilk Recipes
Baking Measurements Flour Substitutions
Low-Fat Baking Recipes Whole Wheat Recipes Oats Recipes

Cracked Wheat and Moong Dal Crepes (Dosa without fermentation)

Wednesday, February 18th, 2009 Posted in Idli/Dosa/Adai, Light Meals/Tiffin, Vegan Main Dishes | 30 Comments »

Paper thin savory crepes made with cracked wheat and moong dal.

Read more..

Red Lentil and Vegetable Soup

Thursday, May 15th, 2008 Posted in Soups, Vegan Soups | 29 Comments »

I found this recipe in the “Good Housekeeping” magazine.  This recipe was featured under Heart Smart Dinners and Healthy in a Hurry category.  With 16gms protein, 13gms fiber, 0mg cholesterol and just 1gm saturated fat per serving, it’s definitely heart healthy.  Added bonus, very tasty and easy to prepare too.

Read more..



Page 1 of 11

XML Sitemap