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Red Lentil and Vegetable Soup
Thursday, May 15th, 2008 Posted in Soups, Vegan Soups | 29 Comments »
I found this recipe in the “Good Housekeeping” magazine. This recipe was featured under Heart Smart Dinners and Healthy in a Hurry category. With 16gms protein, 13gms fiber, 0mg cholesterol and just 1gm saturated fat per serving, it’s definitely heart healthy. Added bonus, very tasty and easy to prepare too.
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