Madhuram's EgglessCooking.com | Eggless Recipes | Egg Free Baking

Curried Pasta and Vegetables – A Vegan Pasta Dish

Monday, November 10th, 2008 Posted in Food Blog Events, Italian Cooking, Vegan Main Dishes, Vegan Pasta Dishes | 22 Comments »

A very simple recipe to prepare a vegan pasta dish using whole wheat pasta, vegetables and curry sauce.

Vegan Brownie Cupcakes

Wednesday, November 5th, 2008 Posted in Brownies, Egg Free, Muffins/Cupcakes, Vegan Baking | 26 Comments »

A very simple recipe to bake healthy vegan brownies. But let me assure you that it tastes like the regular brownies which are loaded with butter and eggs.

Vegan Pumpkin Cookies

Wednesday, October 29th, 2008 Posted in Cookies, Egg Free, Food Blog Events, Vegan Baking | 30 Comments »

Hi, everybody! Hope you all had a wonderful and safe Deepavali! I’ve been very busy for the past couple of days. Last week it was my son’s turn to provide snacks for his classmates at pre-school. It was for 2 days actually. So I baked Eggless Brownie Cupcakes using flax [...]

Colorful Lemon Pepper Pasta – A Diet Food

Monday, October 13th, 2008 Posted in Food Blog Events, Italian Cooking, Vegan Pasta Dishes | 21 Comments »

A very simple recipe to prepare a vegan pasta main dish using whole wheat penne pasta, asparagus, bell pepper and seasoned with lemon juice, salt and pepper.

Golu Photos and Rice Flour Puttu

Wednesday, October 8th, 2008 Posted in Festivals of India, Food Blog Events, Sweets, Vegan Sweets | 29 Comments »

This is the recipe to prepare the traditional South Indian (Tamil Nadu) style Puttu, using rice flour, jaggery and coconut.

Eggless Pound Cake Using Silken Tofu

Thursday, October 2nd, 2008 Posted in Cakes, Egg Replacements, Food Blog Events | 37 Comments »

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For the past few days (2 weeks to be exact) my baking experiments are not giving me favorable results. I really don’t know what happened! So I’m thinking of taking a “baking break”. But before that a recipe for eggless pound cake. [...]

Beet Greens in Spicy Yogurt Sauce (Mor Kootu)

Sunday, September 28th, 2008 Posted in Side Dish | 9 Comments »

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Beet greens are versatile like spinach, it can be used in so many different ways. Yesterday I tried it in the traditional “Mor Kootu” recipe. “Mor” is the Tamil word for Buttermilk and Kootu or Koottu refers to a dish with stew like consistency. [...]

Brown Rice and Cilantro Savory Crepes (or simply Coriander Dosa)

Wednesday, September 24th, 2008 Posted in Breakfast, Food Blog Events, Idli/Dosa/Adai, Light Meals/Tiffin, Vegan Main Dishes | 22 Comments »

A very simple recipe for preparing savory crepes using brown rice, cilantro and green chillies.

Easy Eggless Brownies using Silken Tofu

Monday, September 22nd, 2008 Posted in Brownies | 32 Comments »

A very simple recipe to bake eggless brownies using silken tofu as an egg subsitute.

Baked Tofu – Indian Style

Wednesday, September 17th, 2008 Posted in Salt and Spicy, Snacks, Vegan Snacks/Appetizers | 32 Comments »

An easy recipe to bake tofu, using indian spices and seasonings.

Eggless Lace Cookies

Monday, September 15th, 2008 Posted in Cookies | 19 Comments »

A simple recipe to bake eggless lace cookies.

Beet Leaves Sambar

Saturday, September 13th, 2008 Posted in Side Dish, Vegan Side Dishes | 9 Comments »

Simple recipe to make sambar using Beet leaves (finely chopped) and mixed together with tamarind water and other spices and the result is a flavorful South Indian side dish.