Friday, July 18th, 2008 Posted in Side Dish, Vegan Side Dishes | 9 Comments »

A simple and easy recipe to prepare usili (Indian side-dish for lunch) using beet green leaves and various kinds of daal.
Read more..Friday, June 20th, 2008 Posted in Breakfast, Food Blog Events, Idli/Dosa/Adai, Light Meals/Tiffin, Vegan Main Dishes | 16 Comments »

An easy recipe to prepare adai using quick cooking hominy grits, moong and other daals.
Read more..Wednesday, April 30th, 2008 Posted in Side Dish, Vegan Side Dishes | 30 Comments »

Are the tops of Beet Edible? A simple healthy recipe to prepare daal using beet greens and stems.
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