Friday, October 10th, 2008 Posted in Indian Desserts, Sweets, Vegan Sweets | 19 Comments »

Palada Pradhaman (pudding) is a very famous sweet dish in Kerala. It is made using rice flakes, jaggery syrup and coconut milk. These days the rice flakes (called ada) are readily available in Indian grocery stores. Also originally whole coconut is grated and ground to extract the milk in 3 stages, which [...]
Read more..Wednesday, October 8th, 2008 Posted in Festivals of India, Food Blog Events, Sweets, Vegan Sweets | 29 Comments »

This is the recipe to prepare the traditional South Indian (Tamil Nadu) style Puttu, using rice flour, jaggery and coconut.
Read more..Wednesday, September 10th, 2008 Posted in Egg Replacements, Food Blog Events | 34 Comments »

A comprehensive list of egg substitutions for baking eggless, with a list of recipes, using each of the substitutes.
Read more..Monday, July 28th, 2008 Posted in Cookies, Italian Cooking | 18 Comments »

A simple recipe to prepare eggless italian chocolate nut cookies using whole wheat flour with step-by-step pictures.
Read more..Saturday, May 24th, 2008 Posted in Food Blog Events, Frozen Treats, Juice, Vegan Beverages | 25 Comments »

A very simple recipe for a raspberry lemonade and pops.
Read more..Tuesday, May 13th, 2008 Posted in Indian Desserts, Sweets | 24 Comments »

A simple recipe to prepare kheer/payasam using ridge gourd.
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