Friday, October 10th, 2008 Posted in Indian Desserts, Sweets, Vegan Sweets | 18 Comments »

Palada Pradhaman (pudding) is a very famous sweet dish in Kerala. It is made using rice flakes, jaggery syrup and coconut milk. These days the rice flakes (called ada) are readily available in Indian grocery stores. Also originally whole coconut is grated and ground to extract the milk in 3 stages, which [...]
Read more..Wednesday, October 8th, 2008 Posted in Festivals of India, Food Blog Events, Sweets, Vegan Sweets | 28 Comments »

This is the recipe to prepare the traditional South Indian (Tamil Nadu) style Puttu, using rice flour, jaggery and coconut.
Read more..Wednesday, September 10th, 2008 Posted in Egg Replacements, Food Blog Events | 33 Comments »

A comprehensive list of egg substitutions for baking eggless, with a list of recipes, using each of the substitutes.
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