Thursday, January 28th, 2010 Posted in Cookies, Kid's Baking, Low Fat Baking, Vegan Baking | 33 Comments »

Homemade Chocolate Cereal? Yes, it is! Try this low fat, low in sugar cereal and I bet your kids would love it. This is also a 2-in-1 recipe. You can eat it as cereal with some warm milk and touch of maple syrup or eat it by itself as a cracker.
Read more..Friday, July 17th, 2009 Posted in Cookies, Food Blog Events, Whole Grain Baking | 32 Comments »

A simple recipe for Britain’s famous digestive cookies.
Read more..Friday, June 26th, 2009 Posted in Low Fat Baking, Salt and Spicy | 26 Comments »

These colorful savory scones are low in fat and very easy to bake too.
Read more..Friday, May 29th, 2009 Posted in Muffins/Cupcakes | 17 Comments »

An eggless and healthy muffin recipe using cinnamon flavored granola.
Read more..Monday, May 25th, 2009 Posted in Salt and Spicy, Vegan Baking | 21 Comments »

A very easy to bake whole wheat cracker recipe.
Read more..Monday, March 23rd, 2009 Posted in Cakes, Food Blog Events | 37 Comments »

Can a rich chocolate cake be healthy enough to eat for breakfast? Yes it can be! This eggless chocolate recipe is the answer.
Read more..Monday, December 15th, 2008 Posted in Kid Pleaser Recipes, Light Meals/Tiffin, Vegan Main Dishes | 32 Comments »

Chickpeas and white beans puree are mixed with whole wheat flour to prepare fiber and protein enriched pooris.
Read more..Tuesday, August 19th, 2008 Posted in Cookies, Egg Free, Italian Cooking, Vegan Baking | 31 Comments »

A very simple recipe to bake eggless almond biscottis using whole wheat flour and applesauce.
Read more..Monday, July 28th, 2008 Posted in Cookies, Italian Cooking | 18 Comments »

A simple recipe to prepare eggless italian chocolate nut cookies using whole wheat flour with step-by-step pictures.
Read more..Saturday, June 7th, 2008 Posted in Roti/Parathas, Vegan Main Dishes | 16 Comments »

A very simple yet healthy recipe to use mashed beans and whole wheat flour to prepare rotis.
Read more..Thursday, June 5th, 2008 Posted in Roti/Parathas, Vegan Main Dishes | 25 Comments »

An interesting twist to the regular potato paratha by including mint.
Read more..Sunday, May 18th, 2008 Posted in From Other Blogs, Roti/Parathas, Vegan Main Dishes, Your Recipe Rocks | 17 Comments »

I made Roma’s Methi Thepla for dinner on Monday. Even though she had mentioned that it was a travel food, I could not wait to try these until my next long trip. So I got methi greens on Sunday and made the theplas on Monday. We all loved it Roma. Thank you very much for [...]
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