King Arthur Unbleached White Whole Wheat Flour has the entire fiber and nutrition of whole grain flour. It is lighter-colored and milder tasting than red wheat. The mild flavor and light color of white whole wheat make it perfect for a wide variety of cookies, heartier cakes, bars, muffins, scones, and lighter, milder whole wheat bread. Substitute it for some or all the all-purpose flour in many of your favorite recipes.
Certified 100% Organic by Quality Assurance International (QAI) and approved “Organic” by the USDA.