Easy Homemade Eggless Mayonnaise & Video

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Eggless Mayonnaise Recipe

It took me a couple of years to make eggless pancakes after I started this blog. Until then I was concentrating only on eggless cakes, muffins, and cookies. I hadn’t embarked on the journey into the delicious world of pancakes and waffles.

Wasn’t sure what was preventing me to do so. One fine morning my husband gave me the push to make eggless pancakes and did so and ever since that’s one of the most tried recipes with amazing feedback.

Mayonnaise without Eggs

The same thing happened with eggless waffles and eggless omelettes too.

Last weekend my husband nudged me to make eggless mayonnaise and decided it’s high time that I made it.

I vaguely remembered how regular mayonnaise tastes from the last time I had tasted it a couple of years ago. Tried few variations of the recipe and I think the one which I’m about to share now is by far the best version of my experiments. Hope you all like it too.

Eggless Mayo Spread on bread

I also tried a curried flavor mayonnaise without eggs by adding some curry powder and garam masala powder. It was really very yummy. Put it on the homemade burgers I made today for dinner and the kids loved it!

How To Make Flavored Mayonnaise Without Eggs?

Here is the step-by-step instruction on how to make eggless mayonnaise from scratch with simple ingredients!

Sunflower Oil And Milk
1. Sunflower Oil and Milk.
Dijon Mustard Sugar Salt
2. Dijon Mustard, Sugar, and Salt.
Apple Cider Vinegar
3. Apple Cider Vinegar.
Add All Ingredients In Tall Jar
4. Add all ingredients in a tall jar.
Blend them until the mix is emulsyfied.
5. Blend them until the mix is emulsyfied.
Thick And Creamy Mayonnaise Texture
6. Thick and creamy mayonnaise texture.
Add Seasoning Of Your Choice
7. Add seasoning of your choice.
Eggless Mayonnaise Is Ready
8. Eggless Mayonnaise is ready to serve!
Spread the mayo on bread.
9. Spread the mayo on bread.
Enjoy mayonnaise without eggs.
10. Enjoy mayonnaise without eggs.

Easy Homemade Eggless Mayonnaise Recipe

Prep TimeCook TimeMakes
05 Mins02 Mins3/4th Cup Of Eggless Mayonnaise
AuthorCategoryMethod
Dips and SaucesCooking
Easy Homemade Eggless Mayonnaise & Video Looking for an eggless mayonnaise recipe? Look no more because we have got the best one here! No fancy ingredients and simple to make.
Ingredients:
  • 1/2 cup sunflower oil
  • 1/4 cup milk (I used 3.25%)
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon sugar
  • 1/8 teaspoon turmeric powder (optional)
Optional Add ons:
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon garam masala powder
Procedure:
  1. In a bowl add all the ingredients listed one-by-one except for the optional add ons if you want to make just plain mayonnaise without eggs.
  2. Using an immersion blender beat together all the ingredients for about 30-4 seconds or until the mixture emulsifies and turns into a thick and creamy mixture.
  3. Homemade eggless mayon is ready to be served now!
Taste:
  1. The eggless mayonnaise had a very good soft yet firm, spreadable texture. The kids are loving spreading it on bread.
My Notes:
  1. When I first made the mayonnaise I hadn’t added the sugar. After tasting the mayonnaise felt that it was a bit too acidic for my taste and added some sugar and beat it well again. This neutralized the sourness and tasted very good.
  2. I used the tall container that came with the immersion blender to make the mayonnaise but you can choose to use any bowl.
Nutrition Facts
Easy Homemade Eggless Mayonnaise
Amount Per Serving
Calories 93Servings 12
% Daily Value*
Total Fat 9.8g13%
Saturated Fat 1.3g6%
Cholesterol 2mg1%
Sodium 110mg5%
Potassium 30mg1%
Total Carbohydrates 1g0%
Dietary Fiber 0g0%
Sugars 1.2g
Protein 0.7g
Vitamin D 8mcg41%
Calcium 23mg2%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.
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