Wednesday, April 8th, 2009 Posted in Food Blog Events, Puff/Phyllo Pastry, Salt and Spicy, Vegan Baking | 25 Comments »

Prepare samosas in a jiffy using fillo shells. It’s a healthy treat too!
Read more..Friday, March 13th, 2009 Posted in Light Meals/Tiffin, Vegan Main Dishes | 18 Comments »

Prepare this Indianized version of tabouli using bulgur, which is simple and tasty.
Read more..Friday, December 26th, 2008 Posted in Rice/Main Course | 22 Comments »

A healthy spin on the traditional bisi bele bath using brown rice instead of white rice.
Read more..Tuesday, July 8th, 2008 Posted in From Other Blogs, My Awards | 22 Comments »

Food blogging has given me a lot of new friends. One such very special person is Dee. Sometime (actually very longtime) back she had sent me a BIG package for the Arusuvai Friendship Chain. She had sent her delicious home made granola, koora podi, aam papad and a gorgeous Kitchen Aid Recipe Box.
Read more..Thursday, June 5th, 2008 Posted in Roti/Parathas, Vegan Main Dishes | 25 Comments »

An interesting twist to the regular potato paratha by including mint.
Read more..Wednesday, March 19th, 2008 Posted in From Other Blogs, Salt and Spicy, Snacks, Vegan Baking, Vegan Snacks/Appetizers | 3 Comments »

This recipe comes from Sunita, who is yet another inspiration for me. I think she is an “Ace of Pastries”. The coriander rosti is both simple and delicious. You can find her recipe here.
When I first came across this recipe I thought she had skipped some of the ingredients, so ignored it and went further. [...]
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