Friday, December 26th, 2008 Posted in Rice/Main Course | 22 Comments »

A healthy spin on the traditional bisi bele bath using brown rice instead of white rice.
Read more..Friday, August 29th, 2008 Posted in Food Blog Events, From Other Blogs, Light Meals/Tiffin, Vegan Main Dishes, Your Recipe Rocks | 13 Comments »

A very simple and healthy recipe to prepare vegan burgers using kidney beans.
Read more..Saturday, August 9th, 2008 Posted in Side Dish, Vegan Side Dishes | 11 Comments »

A very easy recipe to prepared zucchini kootu without using daal.
Read more..Friday, June 13th, 2008 Posted in Mexican Cooking, Soups, Vegan Main Dishes | 24 Comments »

A very easy and heart healthy recipe to prepare vegetarian version of the ever famous chili, using bulgur wheat and canned pumpkin pure.
Read more..Monday, April 28th, 2008 Posted in Breads, Vegan Friendly | 28 Comments »

Easy recipe for baking eggless chocolate chip zucchini bread.
Read more..Wednesday, April 23rd, 2008 Posted in Side Dish, Vegan Side Dishes | 21 Comments »

I love to create my own recipes. Since I’m a novice baker, I’m trying only other’s recipes for now. I just try to tweak it here and there. So for the time being my experiments are limited to Indian cooking only. That’s how I put together this recipe. May be some of you know this [...]
Read more..Wednesday, April 16th, 2008 Posted in Salt and Spicy, Snacks | 29 Comments »

As long as there is Parents magazine, I will not have any problem finding easy baking recipes. This is one such simple and tasty recipe. I tried it for the first time yesterday with one zuchini. It was crispy on the outside and tender inside. Zucchini being a soft vegetable, when it cooks, the inside [...]
Read more..Wednesday, March 19th, 2008 Posted in From Other Blogs, Salt and Spicy, Snacks, Vegan Baking, Vegan Snacks/Appetizers | 3 Comments »

This recipe comes from Sunita, who is yet another inspiration for me. I think she is an “Ace of Pastries”. The coriander rosti is both simple and delicious. You can find her recipe here.
When I first came across this recipe I thought she had skipped some of the ingredients, so ignored it and went further. [...]
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