Mini Chocolate Pizzas for BFB

chocolate pizza

Happy Puthandu and Vishu wishes to all of you! A couple of months back I saw Giada preparing chocolate pizzas in her Food TV show, Everyday Italian.  It looked so delicious that I wanted to try it.  To make the pizza I used the store bought refrigerated pizza dough.  First I thought of cutting a big circle using a plate, then I got an idea of making it into bite sized pizzas, so I used a cookie cutter and cut out 6 small circles.  With the rest of the dough, I tried to form it into one big circle (which was a bit difficult) and baked a regular vegetable pizza.

Ingredients:
Click here for the entire list of ingredients and recipe.

chocolate pizza ingredients

Stage 1:
Unroll the pizza dough and cut it into the desired shape.

unroll the pizza dough

Stage 2:
Place it in a lined baking sheet, make indentations throughout the dough and brush it with melted butter.  If you are doing the mini version like mine just bake it for 6-8 minutes at 450 F or until the crust is crisp and golden brown.  If you are making a big one, follow the instructions in the original recipe.

butter the pizza dough

Stage 3:
Remove the sheet from the oven apply nutella immediately and sprinkle the chocolate chips and put it back in the oven just enough for the chocolate to melt, which is about 1 minute.

sprinkle chocolate chips

Stage 4:
Take the pizzas out and sprinkle with hazelnuts and enjoy. It’s SIMPLY DELICIOUS! 

mini chocolate pizzas

My Notes:
This is a fun food idea to do with the kids.  This is also a good idea for a “make your own pizza” party, where a pizza bar can be set up with a variety of nut butters, toppings like butterscotch chips, peanut butter chips, vanilla chips etc and different kinds of nuts, sprinkles etc so children can have fun creating their own pizzas.


Subscribe To Eggless Cooking

Don't miss our new eggless recipe updates in your email inbox! Sign up now.

Thank you. We just sent you a confirmation email - please confirm it.

Oops! Something went wrong. Please try again later.

29 COMMENTS

  1. Lovely recipe! Something unique, a combination of pizza with chocolate, I surely tried it and it came out well,thanks for the wonderful recipe! I am really fond of desserts so this was a bliss for everyone. :mrgreen:

    Cheers,
    Yachna

    You’re welcome Yachna. These days I use whole wheat pita breads instead and pop it in the oven just for a couple of minutes until the chocolate melts.

  2. You’re welcome Roma. As far as I remember the pizza bases in India are small only I guess. In that case you need not cut them at all. In the original recipe I saw in Food TV, the chef prepared it on a big pizza only.

  3. I am back after a nice little break 🙂

    I am not sure if the Pizza joints sell their dough. I’ll definitely ask them this next time I visit one.

    Pizza base is readily available in supermarkets. May be I can cut them into cookie shaped pieces and directly go to step (3).

    Thanks for your guidance. I am getting to learn lots from you.

LEAVE A REPLY

Please enter your comment!
Please enter your name here