Gluten-Free, Vegan Vanilla Waffles
Prep time: 15 Mins
Cook time: 05 Mins
Yields: 7 Waffles
Try these crispy and crunchy gluten-free, vegan waffles once and I'm sure that you won't go back to the regular waffles.
Ingredients
Instructions
  1. Blend together the flax seed meal and warm water and set aside for 5 minutes. Similarly mix together the almond milk and vinegar and set aside.
  2. After 5-10 minutes, stir in the flax seed mixture, almond milk and vinegar mixture and rest of the wet ingredients with the gluten-free mix. This batter comes together easily without forming any lumps.
  3. Now prepare the waffles as you would usually or follow the instructions in this vegan waffle recipe.
Recipe by Madhuram's Eggless Cooking at https://www.egglesscooking.com/gluten-free-vegan-vanilla-waffles-recipe/