Eggless French Toast Recipe
Prep time: 10 Mins
Cook time: 15 Mins
Yields: 6 Bread Slices
Easy to prepare egg less French toast using unsweetened applesauce and flax seed meal instead of eggs.
Ingredients
Instructions
  1. In a blender, blend together all the ingredients except bread and oil. Pour it in a wide dish.
  2. Heat a griddle at medium-high. Once the pan is hot add the butter or oil.
  3. Dip bread into the mix gently on both sides. Do not drench it in the mix and make it soggy.
  4. Toast the dipped bread on both sides until golden brown.
  5. Sprinkle icing sugar, top it with strawberries, walnuts and drizzle some maple syrup before serving.
My Notes:
  1. You can make this eggless French toast vegan using non-dairy milk for the mix and coconut oil or any other oil/non-hydrogenated margarine of your choice for frying the bread.
  2. You can also add 1-2 tablespoons sugar or any other sweetener of your choice like maple syrup, honey, etc. to the batter.
  3. Make-ahead the batter overnight and leave it in the fridge and make the toast without eggs for breakfast the next day morning. If the batter gets too thick, dilute it with some milk or water.
  4. The nutritional information is for French toasts without any added toppings.
Nutrition Facts
Eggless French Toast
Amount Per Serving
Calories 97Servings 6
% Daily Value*
Total Fat 1.7g2%
Saturated Fat 0.5g3%
Cholesterol 2mg1%
Sodium 143mg6%
Potassium 108mg2%
Total Carbohydrates 15.4g6%
Dietary Fiber 2.6g9%
Sugars 4.6g
Protein 4.6g
Vitamin D 0mcg1%
Calcium 57mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe by Madhuram's Eggless Cooking at https://www.egglesscooking.com/eggless-french-toast-recipe/