Here is a collection of baking and cooking recipes using Almond Milk as one of the ingredients. This page will be updated on regular basis.
(from 64 reviews)
Having over ripe bananas at home? Wondering what to do? No second guessing please. You have to try this egg free, dairy free, easy vegan banana bread recipe.
(from 37 reviews)
Make your special occasions even more special by baking these vegan red velvet cupcakes. Frost it with your favorite frosting and add sprinkles to suit the celebration.
(from 23 reviews)
If you are not convinced about vegan baking and still have doubts about how it tastes, then do try this vegan carrot cake with vegan cream cheese frosting and be prepared to be blown away!
(from 25 reviews)
Can whole grain and vegan blueberry muffins be as tasty as its white counterpart? Try this recipe and you will definitely agree with me.
(from 35 reviews)
Overripe bananas should not be a problem anymore, when you have this wonderful vegan double chocolate banana muffins recipe. It's the perfect dessert to please all age groups.
(from 18 reviews)
Very easy to bake, these vegan chocolate chip muffins will become your "go-to" vegan muffin recipe.
(from 22 reviews)
Want to know how to make vegan pancakes? Look no more, because I have an amazing vegan pancake recipe! This recipe yields light and fully vegan pancakes in no time each and every time!
(from 15 reviews)
Make anyday a special day with these vegan waffles. Top it off with your favorite berries and maple syrup for a simple yet elegant looking breakfast.
(from 16 reviews)
This vegan oatmeal raisin muffin recipe is a humble recipe without too many ingredients but plenty on taste and texture. These "not-so-sweet" vegan muffins are perfect to pack with your kids' lunch or a great after-school snack. Of course, adding some mini chocolate chips would make it even more kid friendly.
(from 13 reviews)
Welcome summer with these moist and crunchy vegan raspberry muffins which is a welcome change to the usual muffins. Fine yellow cornmeal gives a nice look and texture to the muffins.