Vegan Banana Bread Recipe
Prep time: 15 Mins
Cook time: 1 Hrs 10 Mins
Yields: One 8x4 loaf, 12 slices.
Having over ripe bananas at home? Wondering what to do? No second-guessing, please. Try this egg-free, dairy-free, easy vegan banana bread recipe.
Ingredients
Instructions
  1. Combine together the non dairy milk and apple cider vinegar; set aside.
  2. Preaheat the oven at 350F/180C for 15 minutes. Line an 8x4 inch loaf pan with parchment paper and lightly grease it with nonstick cooking spray.
  3. In a large combine the flour, baking soda, salt, and spice.
  4. Cream together the margarine and sugars in another bowl. Then add the bananas, vanilla, and milk-vinegar mixture.
  5. Add the wet ingredients to the flour mixture. Mix in the nuts and stir until just combined.
  6. Pour the batter into the prepared loaf pan and bake for about 60-70 minutes or until a toothpick inserted in the center of the bread comes out clean. Mine was done shortly after 60 minutes.
  7. Remove the pan from the oven and place it on a cooling rack for about 15 minutes. Then transfer the bread from the pan to the rack and let it cool completely before slicing (preferably overnight).
Taste:
  1. This vegan banana bread is not too sweet which is perfect for us. Others might want to add another 1/4 cup of sugar. The bread has a wonderfully moist texture but not dense at all.
My Notes:
  1. Any non-dairy milk can be used instead of almond milk. My personal preference is always almond milk or rice milk.
  2. You can add (vegan) chocolate chips along with nuts to make it decadent.
  3. Always slice quick bread the next day. Do not slice it while it's still warm because it might not slice neatly.
  4. For a healthier version, you may want to substitute the all-purpose flour with whole wheat flour or any other whole grain flour, use some homemade applesauce or some more mashed bananas for a part of the vegan butter substitute, and voila you have got a healthy banana bread without eggs.
Recipe by Madhuram's Eggless Cooking at https://www.egglesscooking.com/vegan-banana-bread/